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74 results on this page.

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Simplified
Pīnyīn
English Definition Add a new word to the dictionary Traditional
HSK
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *面* | 面* | *面
flour / noodles / (of food) soft (not crunchy) / (slang) (of a person) ineffectual / spineless
HSK 2
instant noodles
HSK 2
to boil noodles
HSK 3
wheat flour / flour / heroin
instant noodles / (Tw) pirated software
plain noodles in broth
oat noodles or flour
stir-fried noodles / "chow mein"
rice and noodles / rice flour / rice-flour noodles
cold noodles
pulled noodles / ramen
vegetable noodle dish
noodles mixed with a sauce and served with toppings (not in a soup) / (dialect) flour
to leaven dough / to make bread
pasta / noodles
broad, belt-shaped noodles, popular in Shaanxi
naengmyeon (Korean dish based on cold noodles in soup)
Sichuan noodles with a spicy and numbing sauce
plain noodles in broth
birthday noodles (for longevity)
unleavened dough
to make noodles by pulling out dough / hand-pulled noodles
corn flour mixed with a little soybean flour
braised noodles / stewed noodles
noodles served with soy sauce, sesame butter etc
noodles served hot, with toppings including sesame paste and soy sauce – popular in Wuhan as a breakfast dish or late-night snack
knife-shaved noodles (pared or shaved into strips), a Shanxi specialty
buldak ramen (a type of spicy Korean instant noodles)
beef noodle soup
fusilli (pasta)
to knead dough
lasagna
brand of Hong Kong instant noodles / also used as term for instant noodles in general
wheat starch
macaroni
cold noodles in sauce
yi mein (or yee mee or yee-fu noodles etc), a variety of Cantonese egg noodle
udon, a thick Japanese-style wheat-flour noodle
instant noodles
instant noodles
spaghetti; pasta
cup noodles
(Tw) spaghetti; pasta
macaroni
chopped fried noodles
pasta (abbr. for 意大利麵|意大利面) / (Tw) yi mein, a variety of Cantonese egg noodle
zhajiang mian, thick wheat noodles served with ground pork simmered in salty fermented soybean paste (or other sauce)
cooked noodles cooled with cold water
nabeyaki egg noodles
boiled noodles served without broth, topped with just a sprinkle of oil and some chopped spring onions, to which customers add vinegar, soy sauce or chili oil according to their taste
sweet potato or yam noodles
penne pasta
elbow pasta
spaghetti
to knead dough
ta-a noodles or danzai noodles, popular snack originating from Tainan
penne pasta
pan mee, aka banmian, a Hakka noodle soup dish, popular in Malaysia
maize cornflour / corn mush / polenta
acorn flour
tube pasta (e.g. penne, rigatoni, ziti) / macaroni
broad, belt-shaped noodles, popular in Shaanxi, also known as 𰻞𰻞麵|𰻝𰻝
noodles in soup
udon noodles
elbow pasta
cornmeal; maize flour
instant noodles (old)
penne pasta
rigatoni
noodles in meat soup
to let the dough rest
to let the dough rest


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