| | tofu / bean curd | HSK 4 |
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| | potato (CL: 個｜个) / (Tw) peanut (CL: 顆｜颗) | HSK 5 |
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| | legume-based product / soybean product | HSK 5 |
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| | soy milk | HSK 7-9 |
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| | | HSK 7-9 |
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| | soybean | |
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| | legume; pulse; bean; pea (CL: 顆, 粒) / (old) stemmed cup or bowl | |
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| | string bean / snap bean / green bean | |
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| | lit. Sow melon and you get melon, sow beans and you get beans (idiom); fig. As you sow, so shall you reap. / One must live with the consequences of one's actions. / You've made your bed, now must lie on it. | |
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| | soybean | |
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| | green soybean / green peas | |
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| | mung bean | |
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| | hyacinth bean / haricot | |
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| | immature green soy beans, either still in the pod (edamame) or removed from the pod | |
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| | cardamom (Elettaria cardamomum) / fig. a girl's teenage years / maidenhood / a budding beauty | |
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| | azuki bean; red bean | |
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| | bean sprouts | |
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| | sweetened bean paste | |
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| | stinky tofu / strong-smelling preserved beancurd / fig. rough exterior but lovable person | |
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| | croton (Croton tiglium), evergreen bush of Euphorbiaceae family 大戟科 / croton seed, a strong purgative | |
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| | kidney bean | |
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| | G6PD deficiency (glucose-6-phosphate dehydrogenase deficiency) | |
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|
| | broad bean (Vicia faba); fava bean | |
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| | nutmeg (Myristica fragrans Houtt) / mace / Myristicaceae (family of plants producing aromatic or hallucinogenic oils) | |
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|
| | star anise-flavored fava beans (snack from Shaoxing, Zhejiang province) | |
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| | dried beancurd (tofu) | |
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|
| | jellied tofu / soft bean curd | |
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|
| | Douban, PRC social networking website | |
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|
| | cotyledon of a bean (i.e. either of the halves of a bean seed that can be split apart after removing the seed coat) / thick bean sauce (abbr. for 豆瓣醬｜豆瓣酱) | |
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|
| | to grumble / to chatter away incessantly | |
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| | pod (of legumes) | |
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| | legume; pulse; bean; pea (variant of 豆) | |
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| | mapo tofu / stir-fried beancurd in chili sauce | |
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| | acne | |
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| | | |
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| | sticky chili bean sauce / doubanjiang | |
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| | green bean / French bean / runner bean | |
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| | pea (Pisum sativum) | |
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|
| | fermented bean curd | |
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|
| | (of a girl) 13 or 14 years old; early teens; adolescence | |
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| | jellied tofu / soft bean curd | |
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| | (bird species of China) taiga bean goose (Anser fabalis) | |
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| | mashed potato | |
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| | sugar snap pea | |
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| | sweetened bean paste | |
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|
| | watercress (Nasturtium officinale) | |
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| | | |
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| | trivial / minute (size) | |
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| | to take liberties with (a woman) / to tease with sexual innuendo / to sexually harass / to take advantage of sb | |
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| | | |
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| | almond tofu; almond jelly (dessert made with apricot kernel milk, sugar and agar) | |
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| | soy bean oil / (dialect) soy sauce | |
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|
| | to have a sharp tongue but a soft heart (idiom) | |
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| | okara (i.e. soy pulp, a by-product of making soymilk or tofu) | |
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| | bean sprout | |
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|
| | Matou town in Tainan county 台南縣｜台南县, Taiwan | |
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|
| | cowpea / black-eyed bean | |
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| | amanattō, traditional Japanese sweets made from azuki or other beans | |
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| | yam bean (Pachyrhizus erosus), a vine with sweet edible root | |
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| | potato chips / crisps / fried potato | |
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|
| | jellied tofu / soft bean curd | |
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|
| | tofu skin (made by drying the skin that forms on the surface of soymilk during cooking, and therefore not actually made from tofu) | |
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|
| | broad bean (Vicia faba); fava bean | |
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| | cardamom (Elettaria cardamomum) | |
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| | short-sighted / limited vision | |
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| | | |
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| | | |
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| | black bean / black bean sauce | |
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| | bean paste bun | |
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|
| | Dumangang, Korean name of Tumen river 圖們江｜图们江 in Jilin province, forming the eastern border between China and North Korea | |
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| | baked beans | |
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| | loafers (the name comes from the rubber "pebbles", which resemble beans, on the sole of some loafers) | |
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| | Fabaceae / Leguminosae / legume family (botany) | |
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| | | |
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| | pea shoots / bean seedling | |
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| | fodder | |
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| | (loanword) (coll.) idol | |
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| | burning beanstalks to cook the beans (idiom); to cause internecine strife | |
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| | douzhi, fermented drink made from ground mung beans / soy milk | |
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| | broad bean (Vicia faba); fava bean | |
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| | cooked black soybean as animal fodder | |
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| | | |
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| | sweet pea (Lathyrus odoratus) | |
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| | legume / leguminous plant | |
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| | hot and sour shredded potato | |
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|
| | lentil | |
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| | | |
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| | fried tofu (cubes) | |
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| | | |
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| | | |
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| | soy milk | |
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| | kidney bean | |
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| | | |
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| | pressed tofu; dried tofu (ingredient of Chinese cuisine made by pressing, drying and flavoring tofu to produce a firm chewy block, typically cut into thin strips when preparing a dish) | |
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| | bean | |
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| | coffee beans | |
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| | red bean paste | |
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| | Bacillus subtilis (formerly Bacillus natto), a common soil bacterium | |
|
|
| | okra (Hibiscus esculentus) / lady's fingers | |
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| | pea shoots | |
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