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Example queries: hello, nihao, ni3hao3, 你好, rest*, zei*, *zei*, *茶, 英*公司, chinese *文, "to rest", bill -gates

Pinyin words should be entered without spaces, either with or without tone numbers: ni3hao3 or nihao. The character ü can be entered as v instead.

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rest* will match any word starting with rest, such as restaurant or restrain
*文 will match any word ending with 文, such as 中文 or 英文
b*g will match any word starting with b and ending with g, such as big or boring
*中国* will match any word containing 中国, such as 传统中国医药 or 中国人民

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"to rest" will only match entries where to and rest directly follow eachother

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bill -gates will only match entries matching bill but without gates

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'-', 'c:', 'p:' and 'e:' only influence the search term immediately after these prefixes. When used with groups, they influence the whole group they prefix.

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Simplified Pīnyīn		English Definition	Traditional HSK
下面 xiàmiàn	下面 \| 下面* \| *下面	to boil noodles	下麵 HSK 3


凉皮 liángpí	凉皮 \| 凉皮* \| *凉皮	liangpi (noodle-like dish)	涼皮


傻瓜干面 shǎguāgānmiàn	傻瓜干面 \| 傻瓜干面* \| *傻瓜干面	boiled noodles served without broth, topped with just a sprinkle of oil and some chopped spring onions, to which customers add vinegar, soy sauce or chili oil according to their taste	傻瓜乾麵


河 hé	河 \| 河* \| *河	river (CL:條｜条,道) / (bound form) the Yellow River / (bound form) the Milky Way / (bound form) (on restaurant menus) rice noodles 河粉	HSK 2


中筋面粉 zhōngjīnmiànfěn	中筋面粉 \| 中筋面粉* \| *中筋面粉	all-purpose flour / flour for making dumplings and noodles	中筋麵粉


面食 miànshí	面食 \| 面食* \| *面食	food made from wheat flour, such as noodles, dumplings, buns etc	麵食


双拼 shuāngpīn	双拼 \| 双拼* \| *双拼	two-item combo (usu. referring to a food dish, esp. two types of meat served with rice or noodles) / (real estate) duplex; semi-detached / (computing) double pinyin (input method in which each syllable is typed using no more than two keystrokes: one for the initial consonant and one for the final)	雙拼


凉面 liángmiàn	凉面 \| 凉面* \| *凉面	cold noodles	涼麵


面 miàn	面 \| 面* \| *面	flour / noodles / (of food) soft (not crunchy) / (slang) (of a person) ineffectual / spineless	麵 HSK 2


杯面 bēimiàn	杯面 \| 杯面* \| *杯面	cup noodles	杯麵


意面 yìmiàn	意面 \| 意面* \| *意面	pasta (abbr. for 意大利麵｜意大利面) / (Tw) yi mein, a variety of Cantonese egg noodle	意麵


凉拌面 liángbànmiàn	凉拌面 \| 凉拌面* \| *凉拌面	cold noodles in sauce	涼拌麵


乌龙面 wūlóngmiàn	乌龙面 \| 乌龙面* \| *乌龙面	udon, a thick Japanese-style wheat-flour noodle	烏龍麵


炒面 chǎomiàn	炒面 \| 炒面* \| *炒面	stir-fried noodles / "chow mein"	炒麵


粉丝 fěnsī	粉丝 \| 粉丝* \| *粉丝	bean vermicelli; mung bean starch noodles; cellophane noodles / fan; enthusiast for sb or sth (loanword from "fans")	粉絲 HSK 7-9


泡面 pàomiàn	泡面 \| 泡面* \| *泡面	instant noodles / (Tw) pirated software	泡麵


干面 gānmiàn	干面 \| 干面* \| *干面	noodles mixed with a sauce and served with toppings (not in a soup) / (dialect) flour	乾麵


快熟面 kuàishúmiàn	快熟面 \| 快熟面* \| *快熟面	instant noodles	快熟麵


板面 bǎnmiàn	板面 \| 板面* \| *板面	pan mee, aka banmian, a Hakka noodle soup dish, popular in Malaysia	板麵


挂面 guàmiàn	挂面 \| 挂面* \| *挂面	pasta / noodles	掛麵


嗦粉 suōfěn	嗦粉 \| 嗦粉* \| *嗦粉	to slurp noodles


面条 miàntiáo	面条 \| 面条* \| *面条	noodles	麵條


汤面 tāngmiàn	汤面 \| 汤面* \| *汤面	noodles in soup	湯麵


过水面 guòshuǐmiàn	过水面 \| 过水面* \| *过水面	cooked noodles cooled with cold water	過水麵


光面 guāngmiàn	光面 \| 光面* \| *光面	plain noodles in broth	光麵


炒粿条 chǎoguǒtiáo	炒粿条 \| 炒粿条* \| *炒粿条	char kway teow (stir-fried flat rice noodles, a Southeast Asian dish)	炒粿條


热干面 règānmiàn	热干面 \| 热干面* \| *热干面	noodles served hot, with toppings including sesame paste and soy sauce – popular in Wuhan as a breakfast dish or late-night snack	熱乾麵


坨 tuó	坨 \| 坨* \| *坨	mound; heap; lump / classifier for small mounds (e.g. animal scat deposits) / (of noodles, jiaozi 餃子｜饺子 etc) to stick together; to form a clump


伊面 yīmiàn	伊面 \| 伊面* \| *伊面	yi mein (or yee mee or yee-fu noodles etc), a variety of Cantonese egg noodle	伊麵


米线 mǐxiàn	米线 \| 米线* \| *米线	rice-flour noodles	米線


米粉 mǐfěn	米粉 \| 米粉* \| *米粉	rice flour / rice-flour noodles / (Internet slang) Xiaomi fan


牛肉面 niúròumiàn	牛肉面 \| 牛肉面* \| *牛肉面	beef noodle soup	牛肉麵


肠粉 chángfěn	肠粉 \| 肠粉* \| *肠粉	rice noodle roll, a roll made from sheets of rice flour dough, steamed and stuffed with meat, vegetables etc	腸粉


寿面 shòumiàn	寿面 \| 寿面* \| *寿面	birthday noodles (for longevity)	壽麵


拉面 lāmiàn	拉面 \| 拉面* \| *拉面	pulled noodles / ramen	拉麵


火鸡面 huǒjīmiàn	火鸡面 \| 火鸡面* \| *火鸡面	buldak ramen (a type of spicy Korean instant noodles)	火雞麵


方便面 fāngbiànmiàn	方便面 \| 方便面* \| *方便面	instant noodles	方便麵 HSK 2


面板 miànbǎn	面板 \| 面板* \| *面板	board for making noodles or kneading bread dough	麵板


炸酱面 zhájiàngmiàn	炸酱面 \| 炸酱面* \| *炸酱面	zhajiang mian, thick wheat noodles served with ground pork simmered in salty fermented soybean paste (or other sauce)	炸醬麵


乌冬面 wūdōngmiàn	乌冬面 \| 乌冬面* \| *乌冬面	udon noodles	烏冬麵


蚂蚁上树 mǎyǐshàngshù	蚂蚁上树 \| 蚂蚁上树* \| *蚂蚁上树	"ants climbing a tree", a Sichuan dish made with cellophane noodles 粉絲｜粉丝 and ground meat (so called because the particles of meat clinging to the noodles look like ants on the twigs of a tree) / (sex position) man standing, woman clinging to his upper body / (erotic massage) full-body licking	螞蟻上樹


叻沙 lèshā	叻沙 \| 叻沙* \| *叻沙	laksa, spicy noodle soup of Southeast Asia


冷面 lěngmiàn	冷面 \| 冷面* \| *冷面	naengmyeon (Korean dish based on cold noodles in soup)	冷麵


喇沙 lǎshā	喇沙 \| 喇沙* \| *喇沙	laksa, spicy noodle soup of Southeast Asia


肉燥 ròuzào	肉燥 \| 肉燥* \| *肉燥	(Tw) minced pork stewed with soy sauce and spices (served with rice or noodles, or as a filling in buns etc) / Taiwan pr. [rou4 sao4]


馓子 sǎnzi	馓子 \| 馓子* \| *馓子	deep-fried noodle cake	饊子


拌面 bànmiàn	拌面 \| 拌面* \| *拌面	noodles served with soy sauce, sesame butter etc	拌麵


烩面 huìmiàn	烩面 \| 烩面* \| *烩面	braised noodles / stewed noodles	燴麵


面汤 miàntāng	面汤 \| 面汤* \| *面汤	noodle soup / noodles in soup / noodle broth	麵湯


丁丁炒面 dīngdīngchǎomiàn	丁丁炒面 \| 丁丁炒面* \| *丁丁炒面	chopped fried noodles	丁丁炒麵


冬粉 dōngfěn	冬粉 \| 冬粉* \| *冬粉	(Tw) glass noodles; mung bean vermicelli


粉 fěn	粉 \| 粉* \| *粉	powder / cosmetic face powder / food prepared from starch; noodles or pasta made from any kind of flour / to turn to powder / (dialect) to whitewash / white / pink / (suffix) fan (abbr. for 粉絲｜粉丝) / to be a fan of	HSK 7-9


米面 mǐmiàn	米面 \| 米面* \| *米面	rice and noodles / rice flour / rice-flour noodles	米麵


面类 miànlèi	面类 \| 面类* \| *面类	noodle dishes (on menu)	麵類


刀削面 dāoxiāomiàn	刀削面 \| 刀削面* \| *刀削面	knife-shaved noodles (pared or shaved into strips), a Shanxi specialty	刀削麵


油泼扯面 yóupōchěmiàn	油泼扯面 \| 油泼扯面* \| *油泼扯面	broad, belt-shaped noodles, popular in Shaanxi, also known as 𰻞𰻞麵｜𰻝𰻝面	油潑扯麵


面体 miàntǐ	面体 \| 面体* \| *面体	noodles	麵體


面档 miàndàng	面档 \| 面档* \| *面档	noodle stall or counter	麵檔


饵丝 ěrsī	饵丝 \| 饵丝* \| *饵丝	a kind of rice-flour noodles from Yunnan province	餌絲


馎饦 bótuō	馎饦 \| 馎饦* \| *馎饦	a type of short and wide noodle	餺飥


锅烧意面 guōshāoyìmiàn	锅烧意面 \| 锅烧意面* \| *锅烧意面	nabeyaki egg noodles	鍋燒意麵


过桥米线 guòqiáomǐxiàn	过桥米线 \| 过桥米线* \| *过桥米线	rice noodle soup from Yunnan province	過橋米線


阳春面 yángchūnmiàn	阳春面 \| 阳春面* \| *阳春面	plain noodles in broth	陽春麵


扒糕 págāo	扒糕 \| 扒糕* \| *扒糕	buckwheat pudding (snack of buckwheat noodles with sauce)


螺蛳粉 luósīfěn	螺蛳粉 \| 螺蛳粉* \| *螺蛳粉	luosifen (rice noodles served in a broth made from river snails and pork bones, often seasoned with stinky fermented bamboo shoots)	螺螄粉


速食面 sùshímiàn	速食面 \| 速食面* \| *速食面	instant noodles	速食麵


河粉 héfěn	河粉 \| 河粉* \| *河粉	hor fun, a type of wide, flat rice noodle


抻面 chēnmiàn	抻面 \| 抻面* \| *抻面	to make noodles by pulling out dough / hand-pulled noodles	抻麵


担担面 dàndànmiàn	担担面 \| 担担面* \| *担担面	Sichuan noodles with a spicy and numbing sauce	擔擔麵


酸辣粉 suānlàfěn	酸辣粉 \| 酸辣粉* \| *酸辣粉	hot and sour noodles (Sichuan-origin dish made with starch-based noodles)


素面 sùmiàn	素面 \| 素面* \| *素面	vegetable noodle dish	素麵


担仔面 dànzǎimiàn	担仔面 \| 担仔面* \| *担仔面	ta-a noodles or danzai noodles, popular snack originating from Tainan	擔仔麵


粄 bǎn	粄 \| 粄* \| *粄	(Hakka cuisine) snacks made from glutinous rice flour (rice cakes, noodles etc)


莜面 yóumiàn	莜面 \| 莜面* \| *莜面	oat noodles or flour	莜麵


餲 hé	餲 \| 餲* \| *餲	deep-fried noodle cake, also known as 饊子｜馓子


地瓜面 dìguāmiàn	地瓜面 \| 地瓜面* \| *地瓜面	sweet potato or yam noodles	地瓜麵


公仔面 gōngzǎimiàn	公仔面 \| 公仔面* \| *公仔面	brand of Hong Kong instant noodles / also used as term for instant noodles in general	公仔麵


生力面 shēnglìmiàn	生力面 \| 生力面* \| *生力面	instant noodles (old)	生力麵


炸两 zháliǎng	炸两 \| 炸两* \| *炸两	(Cantonese cuisine) zhaliang, rice noodle rolls 腸粉｜肠粉 stuffed with youtiao 油條｜油条	炸兩


面线 miànxiàn	面线 \| 面线* \| *面线	misua; wheat vermicelli (very thin variety of wheat noodles used esp. in Fujian)	麵線


粿汁 guǒzhī	粿汁 \| 粿汁* \| *粿汁	kway chap (Teochew noodle soup)


𰻝𰻝面 biángbiángmiàn	𰻝𰻝面 \| 𰻝𰻝面* \| *𰻝𰻝面	broad, belt-shaped noodles, popular in Shaanxi	𰻞𰻞麵


肉汤面 ròutāngmiàn	肉汤面 \| 肉汤面* \| *肉汤面	noodles in meat soup	肉湯麵


糗 qiǔ	糗 \| 糗* \| *糗	dry rations (for a journey) / (dialect) (of noodles etc) to become mush (from overcooking) / (coll.) embarrassing / embarrassment


饸饹 héle	饸饹 \| 饸饹* \| *饸饹	"hele" noodles, a type of noodle made from buckwheat or sorghum flour	餄餎


糆 miàn	糆 \| 糆* \| *糆	variant of 麵｜面 / rice noodles / rice fragments

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