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37 results on this page.

Usage Tips
Simplified
Pīnyīn
English Definition Add a new word to the dictionary Traditional
HSK
dumpling / pot-sticker / CL: 個|个, 隻|只
HSK 2
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *团* | 团* | *团
dumpling
HSK 3
food made from wheat flour, such as noodles, dumplings, buns etc
boiled dumpling (made by wrapping a pasta skin around a filling, like ravioli)
fried dumpling / potsticker
dango (Japanese dumpling)
Lantern Festival / night of the 15th of the first lunar month / see also 元夜 / sticky rice dumplings
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *粽* | 粽* | *粽
rice dumplings wrapped in leaves
dumpling skin / piecrust
steamed dumpling
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *饺* | 饺* | *饺
dumplings with meat filling
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *馅* | 馅* | *馅
filling; stuffing (for dumplings, pies etc)
shumai (shao mai) steamed dumpling / also written 燒麥|烧麦
filling; stuffing (for dumplings, pies etc)
Din Tai Fung, restaurant specializing in dumplings, with stores in many countries
takoyaki (octopus dumpling), a Japanese snack food
shumai (shao mai) steamed dumpling / also written 燒賣|烧卖
fried dumpling
qingtuan, green-colored dumpling originating from Jiangnan, traditionally made with glutinous rice mixed with mugwort and filled with sweet bean paste, usually eaten around Qingming Festival 清明節|清明节
takoyaki (octopus dumpling), a Japanese snack food
steamed dumpling
dumpling / pot-sticker / same as 餃子|饺子
pan-fried dumpling
(Tw) filling; stuffing (in pastries, dumplings etc)
ba-wan, dumpling made of glutinous dough, typically stuffed with minced pork, bamboo shoots etc, and served with a savory sauce (Taiwanese snack) (from Taiwanese 肉圓, Tai-lo pr. [bah-uân])
crystal dumpling, a type of dumpling popular in southern China and Taiwan, named for its translucent, slightly chewy wrapper made with tapioca starch
dough dumpling
steamed soup dumpling
leaf (usually bamboo or reed leaf) used to wrap sticky rice dumplings 粽子
all-purpose flour / flour for making dumplings and noodles
to wrap jiaozi (dumplings or potstickers)
kind of dumpling / sticky rice ball
(dialect) Chinese-style dumpling (such as wonton, jiaozi etc)
steamed dumpling
dumpling
prawn dumplings
dumpling restaurant


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