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Chinese dictionary for Windows 10

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28 results on this page.

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HSK
(Tw) Matsusaka pork – premium cut of pork, usually from the neck or jowl, noted for its fine marbling and tenderness, named by analogy with Japan's famous Matsusaka beef, not by origin
beef
popular Sichuan cold dish made of thinly sliced beef and beef offal
(of wine, cheese, beef etc) to age; to mature
dried beef; beef jerky
(beef) tenderloin
beef meatballs
butter / beef tallow
beef noodle soup
fatty beef slices (esp. for hot pot)
fillet beef served sizzling on a hot iron plate
(slang) to start a feud / to have a beef
beef steak
brisket (esp. Cantonese) / belly beef / spongy meat from cow's underside and neighboring ribs / erroneously translated as sirloin
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *豝* | 豝* | *豝
corned beef / female pig / sow
duck's blood and beef tripe in spicy soup
omasum / beef tripe
beef tapeworm
beef grilled on a hot iron plate
(dialect) beef steak
beef tripe
(tender)loin (of pork, beef etc)
beef cattle (grown for meat)
sirloin (beef joint)
Angus, Scottish breed of beef cattle
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *腩* | 腩* | *腩
brisket / belly beef / spongy meat from cow's underside and neighboring ribs / see 牛腩 esp. Cantonese / erroneously translated as sirloin
charactercopystroke orderAIpronouncebaikeskritterexampleCorrect
  *膷* | 膷* | *膷
hashed beef / soup
beef with green peppers


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