vegetable; greens (CL:棵) / dish (of food) (CL:樣｜样,道,盤｜盘) / (of one's skills etc) weak; poor / (coll.) (one's) type

point / dot / drop / speck / o'clock / point (in space or time) / to draw a dot / to check on a list / to choose / to order (food in a restaurant) / to touch briefly / to hint / to light / to ignite / to pour a liquid drop by drop / (old) one fifth of a two-hour watch 更 / dot stroke in Chinese characters / classifier for items

dry / dried food / empty; hollow / taken in to nominal kinship; adoptive; foster / futile; in vain / (dialect) rude; blunt / (dialect) to cold-shoulder

(after a suppositional clause) in that case; then / (after a clause of action) as soon as; immediately after / (same as 就是) merely; nothing else but; simply; just; precisely; exactly / only; as little as / as much as; as many as / to approach; to move towards / to undertake; to engage in / (often followed by 著｜着) taking advantage of / (of food) to go with / with regard to; concerning / (pattern: 就 ... 也 ...) even if ... still ... / (pattern: 不 ... 就 ...) if not ... then must be ...

flour / noodles / (of food) soft (not crunchy) / (slang) (of a person) ineffectual / spineless

fast food / snack / quick meal

food / CL: 種｜种

Western-style food / CL: 份, 頓｜顿

lunch / Chinese meal; Chinese food / CL: 份, 頓｜顿

culinary delicacy / fine food / gourmet food

to harmonize / to reconcile / to blend / to suit well / to adjust / to regulate / to season (food) / to provoke / to incite

foodstuff; food; provisions / CL: 種｜种

plate / dish / tray / board / hard drive (computing) / to build / to coil / to check / to examine / to transfer (property) / to make over / classifier for food: dish, helping / to coil / classifier for coils of wire / classifier for games of chess

to stick / to paste / to post (e.g. on a blog) / to keep close to / to fit snugly / to subsidize / allowance (e.g. money for food or housing) / sticker / classifier for sticking plaster: strip

fresh (experience, food etc) / freshness / novel / uncommon

fresh / bright (in color) / delicious / tasty / delicacy / aquatic foods

loose / to loosen / to relax / floss (dry, fluffy food product made from shredded, seasoned meat or fish, used as a topping or filling)

to digest (food) / (fig.) to absorb (information etc); to assimilate; to process

eating and drinking / food and drink; diet

to taste; to try (food) / to experience / (literary) ever; once

hard; stiff; solid / (fig.) strong; firm / resolutely; uncompromisingly / laboriously; with great difficulty / good (quality); able (person) / (of food) filling; substantial

food and beverage / catering / repast

to press down / to calm / to subdue / to suppress / to guard / garrison / small town / to cool or chill (food or drinks)

staple food

raw silk / white / plain, unadorned / vegetarian (food) / essence / nature / element / constituent / usually / always / ever

a person's preferences / tastes (in food) / flavor

vivid; lively / (of food ingredients) live or fresh

light (of food, not greasy or strongly flavored) / insipid / slack (sales)

powder / cosmetic face powder / food prepared from starch; noodles or pasta made from any kind of flour / to turn to powder / (dialect) to whitewash / white / pink / (suffix) fan (abbr. for 粉絲｜粉丝) / to be a fan of

thought-provoking / worth thinking over / to provide food for thought

delicious / delicious food / delicacy

clothing, food, housing and transport (idiom); people's basic needs

food prepared by stewing in soy sauce and spices

meals; food

vegetarian food / to eat a vegetarian diet

young and tender / (of food) tender; lightly cooked / (of color) light / (of a person) inexperienced; unskilled

to degenerate; to deteriorate / (of food) to go bad; to go off / (geology) metamorphism

food market

to freeze (food etc) / (of weather) freezing

fat (in the body, in a plant, or in food)

to save on food and clothing (idiom); to live frugally

food / meals

abstain from certain food (as when ill) / avoid certain foods / be on a diet

mouthfeel; texture (of food)

pastry / food / to swallow / to lure / bait / lure

whip or lash / to flog / to whip / conductor's baton / segmented iron weapon (old) / penis (of animal, served as food)

to sample; to taste / to appreciate / one's taste (i.e. in music, literature, fashion, food and drink etc); good taste

jasper / fine jade / beautiful / exquisite (e.g. wine, food) / abbr. for Hainan province

to prey on / to catch and feed on / to hunt for food

(Tw) (abbr. for 教育與娛樂｜教育与娱乐) education and entertainment, the 5th and 6th aspects of life beyond the four basic necessities of food, clothing, shelter and transportation 食衣住行 / (sometimes used to signify edutainment or just recreation)

food made from wheat flour, such as noodles, dumplings, buns etc

(of a food's mouthfeel) springy / firm / al dente

Yoshinoya (Japanese fast food chain)

to be picky about food

happy knack for chancing upon fine food

to eat / food / animal feed / eclipse

dish (food prepared according to a specific recipe)

esophagus / the proper way to eat / food transportation route

to help oneself to (food) / to invite (trouble) / to court (disaster)

to save food / to go on a diet

ancient bronze food vessel with a round mouth and two or four handles / round basket of bamboo

additive / food additive

to eat and drink / food and drink

(TCM) food therapy; treatment via food

Islamic / Muslim / halal (of food) / clean / pure

non-staple food / CL: 種｜种

food and drink

to cook again / to rewarm food

food

fried dough twist (crisp snack food made by deep-frying plaited dough) / worn out or worn smooth (of clothes)

food / to cook

(of food) fast; instant / (Tw) fast food

food cereals

clothes and food

food market

partial to (some kinds of food, usu. unhealthy) / having likes and dislikes / partial eclipse

konjac, konnyaku or devil's tongue (Amorphophallus konjac), plant whose corms are used to make a stiff jelly (as a food)

to reward with food and drink / to feast (sb) / presents of food etc made to troops / Taiwan pr. [kao4 lao4]

having ample food and clothing (idiom); well fed and clothed

to consider / to allow for / to use one's discretion / to measure (food and drink)

fine food / delicacies / delicious food

cold food (i.e. to abstain from cooked food for 3 days around the Qingming festival 清明節｜清明节) / the Qingming festival

fish maw / a food dish made from the swim bladder of fish

to beg (for food or money)

to start providing food / to open today's service in a canteen

food

to ration merchandise (esp. food in times of shortages)

(of food) raw or cold

to choke with emotion / to choke on a piece of food

MacDonald or McDonald (name) / McDonald's (fast food company)

livermorium (chemistry) / (old) (Italian) lira (loanword) / (archaic) type of food vessel used in Funan 扶南

canned (food, coffee etc)

grain / food / provisions / agricultural tax paid in grain

food

cute (loanword) / (of food) having a pleasant chewiness (like mochi, tapioca pearls, taro balls etc – foods with a springy or gel-like mouthfeel) / (loanword) to cue sb

to fast / to abstain from eating / to forbid the eating of (certain foods) / a fast

non-staple foods / (Tw) solids (food for infants other than breast milk and formula)

to abstain from; to prohibit (certain foods etc)

to nurse one's health / to recuperate / to take care of / to look after / to discipline / to educate / to train / to prepare food / (dialect) to make fun of / (medicine) to opsonize

game / wild animals and birds hunted for food or sport