Dictionary content from CC-CEDICT De keizer is ver weg - boek met wilde avonturen in China

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29 results on this page.

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Simplified
Pīnyīn
English Definition Add a new word to the dictionary Traditional
HSK
charactercopypronouncebaikeskritterexampleCorrect
  *烧* | 烧* | *烧
to burn / to cook / to stew / to bake / to roast / to heat / to boil (tea, water etc) / fever / to run a temperature / (coll.) to let things go to one's head
HSK 4
barbecue (lit. roast meat)
HSK 5
roast duck
HSK 5
charactercopypronouncebaikeskritterexampleCorrect
  *烤* | 烤* | *烤
to roast / to bake / to broil
HSK 7-9
melon seed / seeds of pumpkin, watermelon or sunflower etc, roasted and flavored, consumed as a snack
HSK 7-9
barbecue / to roast
HSK 7-9
charactercopypronouncebaikeskritterexampleCorrect
  *燔* | 燔* | *燔
burn / to roast meat for sacrifice
charactercopypronouncebaikeskritterexampleCorrect
  *灴* | 灴* | *灴
to bake, to roast / to dry at a fire
roasted snacks (peanuts, chestnuts etc)
charactercopypronouncebaikeskritterexampleCorrect
  *炙* | 炙* | *炙
to broil / to roast
roast chicken
charactercopypronouncebaikeskritterexampleCorrect
  *煨* | 煨* | *煨
to simmer / to roast in ashes
to roast / to bake (e.g. mineral ore)
to bake / to roast / to kiln
to roast / to bake
to bombard / to bomb / (fig.) to criticize / to roast
to dry over a fire / to roast
charactercopypronouncebaikeskritterexampleCorrect
  *炰* | 炰* | *炰
to roast
freshly baked / freshly roasted
to dry and roast over a low fire (tea, chestnuts, seaweed etc) / to torrefy
siu mei / spit-roasted meat dish in Cantonese cuisine
"leicha", a beverage or gruel made from tea leaves, roasted peanuts and herbs etc ground into a powder, traditionally consumed by Hakka people and in the north of Hunan province
steamed bun stuffed with skewer-roasted pork
(slang) to roast; to ridicule / also pr. [tu3 cao2]
genmaicha / Japanese tea with added roasted brown rice
Roast! (PRC comedy series)
charcoal-roasted
roast pepper sausage / pepperoni
Longjing tea, aka Dragon Well tea, a high-quality pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang


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