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Did you mean: floor, flower, fleur, floury, flora, flyer, fluor, flair, flier, flore ?

36 results on this page.

English Definition Add a new word to the dictionary Traditional
  *和* | 和* | *和
to combine a powdery substance (flour, plaster etc) with water / Taiwan pr. [huo4]
  *面* | 面* | *面
flour / noodles / (of food) soft (not crunchy) / (slang) (of a person) ineffectual / spineless
  *粉* | 粉* | *粉
powder / cosmetic face powder / food prepared from starch / noodles or pasta made from any kind of flour / whitewash / white / pink
nian gao, New Year cake, typically a sweet, steamed cake made with glutinous rice flour
boiled balls of glutinous rice flour, eaten during the Lantern Festival
rice-flour noodles
food made from wheat flour, such as noodles, dumplings, buns etc
rice flour / rice-flour noodles / (Internet slang) Xiaomi fan
spicy sticks, a snack food similar to beef jerky but made with flour or dried beancurd instead of meat
flour paste
cornmeal / maize flour
rice noodle roll, a roll made from sheets of rice flour dough, steamed and stuffed with meat, vegetables etc
glutinous rice flour
oat noodles or flour
  *粿* | 粿* | *粿
rice cake (typically made with glutinous rice flour and steamed)
bread flour / hard flour
wheat flour / flour / heroin
udon (thick Japanese-style) wheat-flour noodles
all-purpose flour / flour for making dumplings and noodles
  *鲊* | 鲊* | *鲊
salted fish / dish made with ground vegetables, flour and other condiments
  *籹* | 籹* | *籹
cakes of rice-flour and honey
rice and noodles / rice flour / rice-flour noodles
self-rising flour
the study of seasonal phenomena (flouring, migration etc)
water roux (aka tangzhong), a gelatinous paste made by heating a mixture of flour and water, used in breadmaking to produce a softer, fluffier loaf (loanword from Japanese 湯種 yudane)
  *粄* | 粄* | *粄
(Hakka cuisine) snacks made from glutinous rice flour (rice cakes, noodles etc)
a kind of rice-flour noodles from Yunnan province
  *粔* | 粔* | *粔
cakes made from rice flour twisted into rings
sponge cake (light steamed flour or rice cake)
corn flour mixed with a little soybean flour
low-gluten flour / cake flour / pastry flour / soft flour
acorn flour
chickpea flour
starch of pueraria root / arrowroot flour
rice flour meat

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